Sunday, 31 October 2010
Yesterday
Monday, 25 October 2010
Super Mario
Pink
Friday, 22 October 2010
Bikes
Thursday, 14 October 2010
Karaoke
For the record, karaoke is not pronounced as "carry-oakey" in Japanese. It's exactly as it looks: ka-ra-o-keh.
Tuesday, 5 October 2010
Lessons
Since this is a blog about studying in Japan, I suppose I should mention studying. I started lessons two days ago, on Monday, and I’ve had all but two of the courses I’m taking. So here’s an overview:
Language Level 3
We did a placement test so they could put us in the classes that were at the right level. Unfortunately, the “right level” is a class where you’ve already learnt everything they teach. I’m not sure whether it makes sense to the Japanese teachers, but none of us students understand it. Anyway, I was put in Level 3 (out of 5), but I think I must have been at the top end of level 3 because the teacher heard me speak and said “This class may be a little simple for you.” It’s not just simple for me. It’s simple for all the people who were put in level 3.
Language Level 4
The upside is, as well as the level you’re placed in, you’re allowed to take the classes for the level above. This class was much more what I’m used to in Sheffield, where the teachers speak and you only understand half of what they’re saying – but it was actually very refreshing to be challenged like that. The work is perhaps the same or of a little lower level than what we were given in Sheffield, but in fact it’s just right for me, because it means I won’t find it so hard I give up hope.
“What is Peace?”
This was quite a bizarre lesson, actually. It’s taught in English, but the lecturer is Japanese, and it’s designed for Japanese students who want the challenge of being taught in English. Unfortunately, the lecturer’s English isn’t completely fluent either. All the foreign students have to take this course, though, because it’s Hiroshima and one of the university’s aims is to teach about peace. We sat through an hour of a weird mix of simple and complicated English; he used some words which I didn’t even understand, let alone the Germans sitting next to me, the Russian in the next row, and the hundred or so Japanese students. I’m not sure I’m going to enjoy this course, although if I sit next to the right people, it could be quite entertaining.
Tomorrow I have the first lesson of a course about linguistics, which compares English and Japanese, and on Friday there is one called “An Introduction to the Theory of Inter-Cultural Communication”, which sounds dull, but might turn out to be interesting. I will update you on that.
Fooooooooooood
Those of you that know me will know that I was very apprehensive about coming to Japan. I don’t like fish, I thought, how will I cope?
Very well, as it turns out. Japanese food is unbelievably good. Here are a few examples of what I’ve eaten so far:
Okonomiyaki
This is a Japanese specialty dish which actually has variations depending on which city you’re in. Every Japanese person I spoke to before I came said “you must have okonomiyaki!” because apparently, Hiroshima okonomiyaki is especially good. Incidentally, the name “okonomi yaki” literally means “fried stuff you like”: お好む (okonomu) is “to like” and 焼き(yaki) means fried. What they do, basically, is make an omelette, shove a load of fried veg and meat and whatever else on top, then turn it over so the omelette makes a kind of lid. Then they smother it with the most amazing sauce you’ll ever taste. It’s incredible.
Ramen
This is incredibly cheap to eat out (300 yen, about £2), and is nice enough that I’d eat it if it cost three times that much. It’s basically noodle soup. But it’s the most amazing, salty, flavoursome soup I’ve ever had, and the noodles are perfectly cooked. It gets a bit messy, with the whole slurping thing (in Japan, it’s actually polite to slurp your noodles up noisily), but if you wear something you don’t mind getting oil splashes on, you’re fine. Plus, if you don’t want to eat out, you can get the instant variety from some vending machines and all convenience stores, which is surprisingly nice.
Katsukare- (katsu curry)
Japanese curry, usually served with a huge amount of sticky rice. You get a chicken breast, in breadcrumbs, sliced into maybe five pieces, which is placed on top, in the middle of the rice and the curry. Even in the university cafeterias this curry is worth eating, it’s that nice. Worth eating with a spoon instead of chopsticks, though, as the rice gets less sticky when covered in curry. The Wagamama version is surprisingly authentic, actually, but still can’t compare to the real thing.
Japanese Italian food
It’s not all good. There’s an Italian restaurant quite near where we live, and I went with a couple of the girls yesterday, having been told it was quite good. It was strange. It was pasta and pizza, but it was absolutely nothing like any Italian food you get in England. The pasta was in an Italian-style sauce, but they had over-flavoured it (as I’ve been told, the Japanese like their strong flavours) so it actually tasted strangely Japanese, and the pizzas had very strange ingredients on them. Everything on the menu was based on something Italian, but had gone slightly wrong somewhere, and ended up as a kind of Italian-Japanese hybrid. It was expensive, too.
I have only been here for a week, but I do wonder whether I’ll ever tire of Japanese food.